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NOODLES&FRIED RICE      LUNCH

Amarin Fish 13.99

Steamed sole fillet and mixed vegetables in ginger and spicy lime sauce, served on a warming plate

Mussels in Clay Pot 8.99

Steamed mussel with basil, lemongrass, lime leaf, and wine, served with hot and spicy sauce

Sea Boat 13.99

Seafood in a tangy Thai sauce with roasted chili paste and Thai basil, served in an intricately designed hot plate

Three-Flavored Fish 12.99

Crispy fried sole fillet topped with spicy three flavors sauce

Choo Chi Salmon 13.99

Stewed Salmon (8 oz.) steak in choo-chi curry sauce, served with steamed veggies

Gold Plate Shrimps 13.99

Lightly battered shrimps, golden fried, topped with red curry sauce and veggies

Mad Fish 15.99

Extremely spicy and tangy golden sole fillet topped with country style Thai salsa,

generously sprinkled with fresh Thai chili.  A must for those who has a taste for fire!

Crystal Salmon Pad Thai 13.99

Grilled Salmon (6 oz.), served with crystal noodles stir-fried with eggs in our special Pad Thai sauce

Green Tea Salmon Steak 13. 99

Pan-seared salmon (6 oz.) sprinkled with

Amarin Green tea spice, served on a bed of spinach with green curry sauce

Lemon Grass Fish 12.99

Lightly battered sole fillet, topped with delectable pan-seared vegetables, ginger, and cashew nuts

PP Islands 15.99

Traditional steamed curry dish comes with scallops, calamari,

mussels and shrimps, served in a hot pot with cabbage, Thai basil, cream of coconut and lime leaves